A few gourmet ingredients, including dry sherry and goat cheese, lift this colorful dish of shrimp served with cheesy grits to a new level. Serve it for a special occasion or a fancy brunch.
Ingredients for Creamy Southern Shrimp And Cheese Grits Recipe
0.58 cup Water
0.17 cup Quick-cooking grits
1/2 ounce Farmers cheese
0.33 ounce Goat Cheese
0.17 Slice american cheese
0.33 tablespoon Butter
0.33 teaspoon Vegetable Oil
0.17 Large tomato, diced
0.33 Green onions, sliced
0.17 Clove garlic, minced
0.17 teaspoon Bacon drippings, or to taste
0.17 pound Fresh shrimp - peeled, deveined, and tails removed
As required Salt and ground black pepper
1/25 cup Half-and-half, or more to taste
0.17 tablespoon Dry sherry
Nutrition value
379
calories per serving
15 g Fat24 g Protein38 g Carbs3 g FiberOther
Current Totals
Fat
15g
Protein
24g
Carbs
38g
Fiber
3g
MacroNutrients
Carbs
38g
Protein
24g
Fiber
3g
Fats
Fat
15g
Vitamins & Minerals
Calcium
179mg
Iron
3mg
Vitamin A
268mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
60mcg
Vitamin B12
1mcg
Vitamin C
14mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
56mg
Manganese
< 1mg
Phosphorus
289mg
Selenium
38mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment