Creamy Southern Shrimp And Cheese Grits Recipe

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A few gourmet ingredients, including dry sherry and goat cheese, lift this colorful dish of shrimp served with cheesy grits to a new level. Serve it for a special occasion or a fancy brunch.

4.5
13 Rating -
Rate
50minstotal
25minsPrep
25minsCook
50m.total
25m.Prep
25m.Cook
Creamy Southern Shrimp And Cheese Grits
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ingredients serve

Ingredients for Creamy Southern Shrimp And Cheese Grits Recipe

  • 0.58 cup Water
  • 0.17 cup Quick-cooking grits
  • 1/2 ounce Farmers cheese
  • 0.33 ounce Goat Cheese
  • 0.17 Slice american cheese
  • 0.33 tablespoon Butter
  • 0.33 teaspoon Vegetable Oil
  • 0.17 Large tomato, diced
  • 0.33 Green onions, sliced
  • 0.17 Clove garlic, minced
  • 0.17 teaspoon Bacon drippings, or to taste
  • 0.17 pound Fresh shrimp - peeled, deveined, and tails removed
  • As required Salt and ground black pepper
  • 1/25 cup Half-and-half, or more to taste
  • 0.17 tablespoon Dry sherry
Nutrition
value
379
calories per serving
15 g Fat24 g Protein38 g Carbs3 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    24g
  • Carbs
    38g
  • Fiber
    3g

MacroNutrients

  • Carbs
    38g
  • Protein
    24g
  • Fiber
    3g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    179mg
  • Iron
    3mg
  • Vitamin A
    268mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    60mcg
  • Vitamin B12
    1mcg
  • Vitamin C
    14mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    56mg
  • Manganese
    < 1mg
  • Phosphorus
    289mg
  • Selenium
    38mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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