Whipping cream and tomatoes seasoned with herb and garlic make a rich base for this shrimp chowder main-dish recipe that can be prepared in less than 30 minutes.
Ingredients for Creamy Shrimp & Tomato Chowder Recipe
1/2 Stalks celery, chopped
1/4 Medium onion, chopped
1/4 tablespoon Olive oil
3.63 ounce 2 cans diced tomatoes with basil, garlic, and oregano, undrained
2 ounce Medium peeled cooked shrimp
0.13 cup Whipping cream
0.13 cup Water
As required Ground black pepper
As required Slivered fresh basil
As required Focaccia wedges
Nutrition value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment