Creamy Shrimp And Scallop Pasta Recipe
Recipe By Life's Ambrosia
Succulent shrimp and tender scallops simmered in a garlicky cream sauce with a hint of lemon and tossed with hot pasta.
4.9
24 Rating -
Rate
35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Creamy Shrimp And Scallop Pasta Recipe
- 1/4 pound Dried pasta such as linguine or fettuccine
- 1/2 tablespoon Olive oil
- 1 Cloves Garlic, Minced
- 1/2 Shallot, chopped
- 1/2 Juice lemon
- 1/4 cup Sour cream
- 1 tablespoon Softened cream cheese, cut into pieces
- 0.13 cup Reserved pasta water
- 1/4 pound Bay Scallops
- As required Kosher salt and fresh cracked pepper
Nutrition
value
value
770
calories per serving
24 g Fat28 g Protein192 g Carbs35 g FiberOther
Current Totals
- Fat24g
- Protein28g
- Carbs192g
- Fiber35g
MacroNutrients
- Carbs192g
- Protein28g
- Fiber35g
Fats
- Fat24g
Vitamins & Minerals
- Calcium1012mg
- Iron51mg
- Vitamin A396mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B62mg
- Vitamin B9210mcg
- Vitamin B12< 1mcg
- Vitamin C67mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium223mg
- Manganese11mg
- Phosphorus410mg
- Selenium5mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Life's Ambrosia