Creamy Seafood Risotto Recipe

Recipe By Food & Wine

Learn how to make Creamy Seafood Risotto

4.5
13 Rating -
Rate
30minstotal
30m.total
Creamy Seafood Risotto
plan
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ingredients serve

Ingredients for Creamy Seafood Risotto Recipe

  • 1/2 cup Bottled clam juice
  • 0.42 cup Water
  • 0.33 tablespoon Extra virgin olive oil
  • 0.17 Small Onion, Finely Chopped
  • As required Salt and freshly ground pepper
  • 1/4 cup Arborio Rice
  • pinch Pinch of saffron threads
  • 0.08 cup Dry white wine
  • 0.17 tablespoon Unsalted butter
  • 0.17 Shallot, Minced
  • 0.08 pound Cooked shrimp, cut into thirds
  • 0.08 pound Lump crab meat, picked over
  • 0.33 tablespoon Chopped flat leaf parsley
Nutrition
value
450
calories per serving
12 g Fat35 g Protein46 g Carbs3 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    35g
  • Carbs
    46g
  • Fiber
    3g

MacroNutrients

  • Carbs
    46g
  • Protein
    35g
  • Fiber
    3g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    154mg
  • Iron
    5mg
  • Vitamin A
    317mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    138mg
  • Vitamin B9
    1199mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    15mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    192mg
  • Manganese
    < 1mg
  • Phosphorus
    505mg
  • Selenium
    76mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine