Creamy scalloped potatoes with ham and peas is a comforting and delicious dish that is perfect for a family dinner or a holiday meal. Layers of thinly sliced potatoes are baked in a creamy sauce with chunks of ham and sweet peas. The potatoes become tender and creamy, while the ham adds a savory flavor and the peas provide a pop of freshness. This dish is easy to make and can be served as a main course or a side dish.