Ingredients for Creamy Scalloped Potatoes With Monterey Jack And Chipotle Recipe
1/4 cup Heavy cream
0.13 cup Whole milk
0.13 Garlic clove, finely grated
0.13 tablespoon 2 to 3 chipotles chiles in adobo, seeded and minced, plus adobo sauce
As required Kosher Salt And Freshly Ground Pepper
0.31 pound Baking potatoes, peeled
0.13 cup Shredded Monterey Jack Cheese
Nutrition value
127
calories per serving
2 g Fat4 g Protein22 g Carbs4 g FiberOther
Current Totals
Fat
2g
Protein
4g
Carbs
22g
Fiber
4g
MacroNutrients
Carbs
22g
Protein
4g
Fiber
4g
Fats
Fat
2g
Vitamins & Minerals
Calcium
60mg
Iron
< 1mg
Vitamin A
3mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
30mcg
Vitamin B12
0mcg
Vitamin C
43mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
41mg
Manganese
< 1mg
Phosphorus
88mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment