Creamy Sausage and Vegetable Potato Soup Recipe
Recipe By Divas Can Cook
A homemade creamy sausage and vegetable potato soup made with simple ingredients. full of flavor and so comforting
3.7
15 Rating -
Rate
Non Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Creamy Sausage and Vegetable Potato Soup Recipe
- 1/2 pound 2 large russet baked potatoes , cooked
- 2 ounce 1 cream cheese, room temperature
- 0.13 tablespoon Olive oil
- 0.06 cup Onions diced
- 1/4 teaspoon Garlic minced
- 3/4 cup Chicken
- 2.50 ounce Frozen mixed vegetables
- 2 ounce Ground turkey breakfast sausage cooked and drained
- As required Salt and pepper
Nutrition
value
value
576
calories per serving
32 g Fat33 g Protein37 g Carbs4 g FiberOther
Current Totals
- Fat32g
- Protein33g
- Carbs37g
- Fiber4g
MacroNutrients
- Carbs37g
- Protein33g
- Fiber4g
Fats
- Fat32g
Vitamins & Minerals
- Calcium88mg
- Iron1mg
- Vitamin A186mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B6< 1mg
- Vitamin B946mcg
- Vitamin B12< 1mcg
- Vitamin C61mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium78mg
- Manganese< 1mg
- Phosphorus299mg
- Selenium27mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Divas Can Cook