Creamy Sausage Mushroom Rigatoni Recipe

Recipe By Self Proclaimed Foodie

Creamy sausage mushroom rigatoni is a simple italian pasta recipe that makes for an easy and delicious dinner in less than 30 minutes

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Non Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
Creamy Sausage Mushroom Rigatoni
plan
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ingredients serve

Ingredients for Creamy Sausage Mushroom Rigatoni Recipe

  • 2.67 ounce Rigatoni
  • 0.17 pound Ground pork
  • 0.17 tablespoon Smoked paprika
  • 0.08 teaspoon Fennel seed
  • 0.08 teaspoon Kosher salt
  • 1/50 teaspoon Red pepper flakes
  • 0.17 tablespoon Butter
  • 2.67 ounce Mushrooms
  • 0.17 Large shallot
  • 0.33 Cloves garlic
  • 0.33 cup Heavy whipping cream
  • As required Salt and pepper
  • As required Aged parmesan
  • As required Fresh basil
Nutrition
value
358
calories per serving
32 g Fat14 g Protein3 g Carbs1 g FiberOther

Current Totals

  • Fat
    32g
  • Protein
    14g
  • Carbs
    3g
  • Fiber
    1g

MacroNutrients

  • Carbs
    3g
  • Protein
    14g
  • Fiber
    1g

Fats

  • Fat
    32g

Vitamins & Minerals

  • Calcium
    84mg
  • Iron
    2mg
  • Vitamin A
    294mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    11mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    33mg
  • Manganese
    < 1mg
  • Phosphorus
    158mg
  • Selenium
    24mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Self Proclaimed Foodie