Creamy sausage & corn penne pasta made with fresh corn & basil, italian sausage, and mascarpone & parmesan cheeses. Simple pasta perfection in 30 minutes.
Ingredients for Creamy Sausage Pasta with Corn and Basil Recipe
0.13 pound Penne pasta
1/4 tablespoon Olive oil
0.13 pound Sweet or spicy italian sausage we prefer spicy
0.06 cup Diced yellow onion
1/4 cup Fresh or frozen corn thawed, not canned
0.06 teaspoon Kosher salt
1 ounce Mascarpone
0.13 tablespoon Sambal chili paste found in the asian aisle at your local grocery store
0.13 cup Freshly grated parmesan cheese
0.03 cup Fresh basil chopped
Nutrition value
344
calories per serving
10 g Fat26 g Protein57 g Carbs6 g FiberOther
Current Totals
Fat
10g
Protein
26g
Carbs
57g
Fiber
6g
MacroNutrients
Carbs
57g
Protein
26g
Fiber
6g
Fats
Fat
10g
Vitamins & Minerals
Calcium
226mg
Iron
3mg
Vitamin A
87mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
39mcg
Vitamin B12
< 1mcg
Vitamin C
9mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
67mg
Manganese
< 1mg
Phosphorus
308mg
Selenium
14mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment