Creamy Ricotta Spinach And Chicken Cannelloni Recipe
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Creamy Ricotta Spinach and Chicken Cannelloni Recipe
Recipe By Diethood
Cannelloni pasta tubes packed with a cheesy ricotta and chicken filling, and topped with a creamy and delicious tomato sauce. simple, super easy to make, and they're so tasty
Ingredients for Creamy Ricotta Spinach and Chicken Cannelloni Recipe
2 Cannelloni tubes
0.17 tablespoon Olive oil
0.17 Yellow onion, diced
0.33 Cloves garlic, minced
1/2 Cooked chicken breasts, finely chopped
0.08 cup Milk
0.17 cup Part skim ricotta cheese
0.17 Bag baby spinach
As required Salt and fresh ground pepper, to taste
0.17 cup Pasta sauce
1/4 cup 1/2 and 1/2
1/25 cup Grated parmesan cheese
0.08 teaspoon Dried basil
1/25 teaspoon Dried oregano
1/50 teaspoon Ground nutmeg
As required Salt and fresh ground pepper, to taste
Nutrition value
210
calories per serving
8 g Fat13 g Protein33 g Carbs3 g FiberOther
Current Totals
Fat
8g
Protein
13g
Carbs
33g
Fiber
3g
MacroNutrients
Carbs
33g
Protein
13g
Fiber
3g
Fats
Fat
8g
Vitamins & Minerals
Calcium
219mg
Iron
2mg
Vitamin A
180mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
42mcg
Vitamin B12
< 1mcg
Vitamin C
7mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
50mg
Manganese
< 1mg
Phosphorus
216mg
Selenium
10mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment