Creamy Rice Pudding With Rose-Poached Pears Recipe
Recipe By Taste
Traditional rice pudding gets a gourmet touch. Serve this glammed-up version with a red-tinged syrup and delicious poached pears for extra oomph.
4.3
25 Rating -
Rate
Vegdiet
1hr 30minstotal
15minsPrep
1hr 15minsCook
1hr 30m.total
15m.Prep
1hr 15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Creamy Rice Pudding With Rose-Poached Pears Recipe
- 1/4 liter Milk
- 27.50 gram Medium grain white rice
- 1/4 Vanilla bean, split, seeds scraped
- 55 gram Caster sugar
- 1/2 tablespoon Pistachios, chopped
- 187.50 milliliter Rose
- 55 gram Caster sugar
Nutrition
value
value
958
calories per serving
46 g Fat17 g Protein119 g Carbs4 g FiberOther
Current Totals
- Fat46g
- Protein17g
- Carbs119g
- Fiber4g
MacroNutrients
- Carbs119g
- Protein17g
- Fiber4g
Fats
- Fat46g
Vitamins & Minerals
- Calcium337mg
- Iron5mg
- Vitamin A29mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B968mcg
- Vitamin B12< 1mcg
- Vitamin C6mg
- Vitamin E5mg
- Copper< 1mcg
- Magnesium67mg
- Manganese< 1mg
- Phosphorus377mg
- Selenium14mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste