Creamy Reuben Soup Recipe

Recipe By Taste Of Home

I had a professor in college who loved Reuben sandwiches. When he got the flu, I came up with this creamy soup. He loved it! Jay Davis, Knoxville, Tennessee.

4.3
13 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Creamy Reuben Soup
plan
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ingredients serve

Ingredients for Creamy Reuben Soup Recipe

  • 1/10 cup Chopped Onion
  • 1/20 cup Chopped Celery
  • 1/20 cup Chopped Green Pepper
  • 1/20 cup Butter, Cubed
  • 0.40 tablespoon All purpose flour
  • 1/5 cup Beef broth
  • 0.40 cup Half and half cream
  • 1/20 pound Sliced deli corned beef, coarsely chopped
  • 0.15 cup Sauerkraut, rinsed and well drained
  • 1/20 teaspoon Salt
  • 1/20 teaspoon Pepper
  • 1/5 cup Shredded swiss cheese
Nutrition
value
180
calories per serving
9 g Fat18 g Protein6 g Carbs3 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    18g
  • Carbs
    6g
  • Fiber
    3g

MacroNutrients

  • Carbs
    6g
  • Protein
    18g
  • Fiber
    3g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    171mg
  • Iron
    2mg
  • Vitamin A
    171mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    54mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    19mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    39mg
  • Manganese
    < 1mg
  • Phosphorus
    207mg
  • Selenium
    17mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home