Creamy Prosciutto Pasta Recipe

Recipe By Taste Of Home

I'm always looking for dinners that I can put together quickly. I re-created a favorite pasta dish from an Italian restaurant by using grocery store convenience products. Add crusty bread and a salad for a complete meal. Christine Ward, Austin, Texas.

3.8
13 Rating -
Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Creamy Prosciutto Pasta
plan
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ingredients serve

Ingredients for Creamy Prosciutto Pasta Recipe

  • 1/4 Package refrigerated fettuccine or linguine
  • 1/4 tablespoon Butter
  • 0.13 pound Sliced fresh mushrooms
  • 1/4 Small Onion, Chopped
  • 2.50 ounce Fresh baby spinach
  • 1/4 Jar alfredo sauce
  • 0.06 pound Thinly sliced prosciutto, coarsely chopped
  • As required Coarsely ground pepper, optional
Nutrition
value
166
calories per serving
2 g Fat13 g Protein21 g Carbs26 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    13g
  • Carbs
    21g
  • Fiber
    26g

MacroNutrients

  • Carbs
    21g
  • Protein
    13g
  • Fiber
    26g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    72mg
  • Iron
    9mg
  • Vitamin A
    2106mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    129mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    32mg
  • Vitamin E
    1mg
  • Copper
    2mcg
  • Magnesium
    165mg
  • Manganese
    1mg
  • Phosphorus
    434mg
  • Selenium
    4mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home