Creamy Potato Salad Recipe

Recipe By Rachael Ray

4.9
24 Rating -
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Creamy Potato Salad
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Ingredients for Creamy Potato Salad Recipe

  • As required Salt and pepper
  • 0.33 pound Boiling potatoes
  • 1/2 tablespoon White wine vinegar
  • 0.17 Rib celery, finely chopped
  • 0.08 Small red onion, finely chopped
  • 1/25 cup Sweet Pickle Relish
  • 0.06 cup Flat leaf parsley, finely chopped
Nutrition
value
123
calories per serving
< 1 g Fat3 g Protein24 g Carbs4 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    3g
  • Carbs
    24g
  • Fiber
    4g

MacroNutrients

  • Carbs
    24g
  • Protein
    3g
  • Fiber
    4g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    48mg
  • Iron
    2mg
  • Vitamin A
    399mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    48mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    57mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    50mg
  • Manganese
    < 1mg
  • Phosphorus
    77mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Rachael Ray