Creamy Pork With Fennel Recipe
Recipe By Taste
Invite the family over for a hearty roast dinner with all the trimmings
4.3
18 Rating -
Rate
Non Vegdiet
2hr 55minstotal
20minsPrep
2hr 35minsCook
2hr 55m.total
20m.Prep
2hr 35m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Creamy Pork With Fennel Recipe
- 0.30 kilogram Pork leg roast
- 0.33 tablespoon Olive oil
- 1/2 Baby fennel, ends trimmed, quartered
- 0.33 Red onions, halved, cut into wedges
- 1/2 Garlic Cloves, Crushed
- 62.50 milliliter Dry white wine
- 41.67 milliliter Massel vegetable liquid stock
- 66.67 gram Chat potatoes, halved
- 0.17 bunch Baby carrots, ends trimmed, washed, peeled
- 50 milliliter Thin cream
Nutrition
value
value
637
calories per serving
29 g Fat49 g Protein28 g Carbs5 g FiberOther
Current Totals
- Fat29g
- Protein49g
- Carbs28g
- Fiber5g
MacroNutrients
- Carbs28g
- Protein49g
- Fiber5g
Fats
- Fat29g
Vitamins & Minerals
- Calcium94mg
- Iron7mg
- Vitamin A1185mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B965mcg
- Vitamin B120mcg
- Vitamin C28mg
- Vitamin E2mg
- Copper2mcg
- Magnesium118mg
- Manganese1mg
- Phosphorus454mg
- Selenium96mcg
- Zinc8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste