Creamy Pasta With Prosciutto Recipe
Recipe By Let's Eat Better! | COOKTORIA
This creamy pasta with prosciutto is savory and rich and made with chunks of salty prosciutto. Easy to make and versatile enough for any meal, this delicious pasta dish is too good to miss.
4
21 Rating -
Rate
Non Vegdiet
20minstotal
5minsPrep
15minsCook
20m.total
5m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Creamy Pasta With Prosciutto Recipe
- 1/4 pound Pasta
- 1/2 tablespoon Butter
- 1 ounce Prosciutto, cut into small pieces
- 1/2 Garlic cloves, thinly sliced
- 0.03 teaspoon Red pepper flakes
- 1/4 cup Frozen peas
- 0.19 cup Heavy cream
- 1/2 ounce Gorgonzola, cut into medium pieces
- As required Parmesan cheese, to garnish
Nutrition
value
value
274
calories per serving
2 g Fat18 g Protein90 g Carbs7 g FiberOther
Current Totals
- Fat2g
- Protein18g
- Carbs90g
- Fiber7g
MacroNutrients
- Carbs90g
- Protein18g
- Fiber7g
Fats
- Fat2g
Vitamins & Minerals
- Calcium47mg
- Iron2mg
- Vitamin A47mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B922mcg
- Vitamin B120mcg
- Vitamin C15mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium83mg
- Manganese1mg
- Phosphorus241mg
- Selenium1mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Let's Eat Better! | COOKTORIA