Spinach Risotto Recipe
Recipe By Carls Bad Cravings
This creamy parmesan spinach risotto with peas is gloriously creamy, flavorful, restaurant delicious and easier than you think This parmesan risotto recipe is about to become a new favorite Its easy enough for every day but elegant for company and delicious enough you will crave it always
3.9
15 Rating -
Rate
Non Vegdiet
30minstotal
5minsPrep
25minsCook
30m.total
5m.Prep
25m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Spinach Risotto Recipe
- 1.50 cup Low sodium chicken broth
- 3/4 tablespoon Butter
- 1/2 Shallots, chopped
- 3/4 Cloves garlic, minced
- 0.38 cup Arborio rice
- 0.13 cup Dry white wine
- 1/4 cup Freshly grated parmesan cheese
- 0.13 teaspoon Salt plus more to taste
- 0.13 teaspoon Pepper plus more to taste
- 1/4 tablespoon Fresh parsley, chopped
- 1/4 cup Frozen petite peas, thawed
- 1/4 cup Fresh spinach, chopped
Nutrition
value
value
789
calories per serving
13 g Fat74 g Protein82 g Carbs7 g FiberOther
Current Totals
- Fat13g
- Protein74g
- Carbs82g
- Fiber7g
MacroNutrients
- Carbs82g
- Protein74g
- Fiber7g
Fats
- Fat13g
Vitamins & Minerals
- Calcium406mg
- Iron7mg
- Vitamin A1156mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B313mg
- Vitamin B6< 1mg
- Vitamin B9104mcg
- Vitamin B12< 1mcg
- Vitamin C32mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium167mg
- Manganese3mg
- Phosphorus718mg
- Selenium62mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Carls Bad Cravings