Creamy Parmesan Penne Recipe
Recipe By Taste Of Home
"This dish is excellent as a side dish to farmer-style sausage or schnitzel," writes Wendy Nuis of Stokes Bay, Ontario. The creamy sauce is accented by a sprinkling of Parmesan cheese.
3.6
29 Rating -
Rate
Non Vegdiet
25minstotal
20minsPrep
25m.total
20m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Creamy Parmesan Penne Recipe
- 1/2 cup Uncooked Penne Pasta
- 2 teaspoon All purpose flour
- 3/4 teaspoon Chicken Bouillon Granules
- 1/4 teaspoon Garlic powder
- 1/4 teaspoon Dried Parsley Flakes
- dash Dried oregano
- dash Pepper
- 2 Small fresh mushrooms, chopped
- 2 tablespoon Chopped Onion
- 1.50 teaspoon Diced sweet red pepper
- 1.50 teaspoon Olive oil
- 0.33 cup 2 milk
- 2 tablespoon Shredded Parmesan Cheese
Nutrition
value
value
892
calories per serving
20 g Fat60 g Protein152 g Carbs71 g FiberOther
Current Totals
- Fat20g
- Protein60g
- Carbs152g
- Fiber71g
MacroNutrients
- Carbs152g
- Protein60g
- Fiber71g
Fats
- Fat20g
Vitamins & Minerals
- Calcium361mg
- Iron19mg
- Vitamin A260mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B62mg
- Vitamin B954mcg
- Vitamin B12< 1mcg
- Vitamin C19mg
- Vitamin E1mg
- Copper6mcg
- Magnesium322mg
- Manganese2mg
- Phosphorus1650mg
- Selenium15mcg
- Zinc17mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home