Creamy Parmesan Noodles Recipe

Recipe By Taste Of Home

MY MOTHER served noodles with cottage cheese as a main dish on many a meatless Friday. I altered the recipe a little as a side dish, but it still makes a good main dish. I especially like to serve it with Swiss steak. . . the special blend of flavors makes it companionable to any meal, though. -Elizabeth Ewan, Cleveland , Ohio.

3.9
25 Rating -
Rate
Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Creamy Parmesan Noodles
plan
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ingredients serve

Ingredients for Creamy Parmesan Noodles Recipe

  • 3/4 ounce Cream cheese, softened
  • 0.06 cup Butter, softened, divided
  • 1/4 tablespoon Minced Fresh Parsley
  • 0.13 teaspoon Dried Basil
  • 0.06 teaspoon Lemon Pepper Seasoning
  • 0.08 cup Boiling water
  • 0.13 Garlic clove, minced
  • 3/4 cup Hot cooked thin noodles
  • 0.08 cup Grated parmesan cheese, divided
  • As required Additional parsley, optional
Nutrition
value
675
calories per serving
9 g Fat16 g Protein127 g Carbs4 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    16g
  • Carbs
    127g
  • Fiber
    4g

MacroNutrients

  • Carbs
    127g
  • Protein
    16g
  • Fiber
    4g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    169mg
  • Iron
    2mg
  • Vitamin A
    165mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    20mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    7mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    33mg
  • Manganese
    < 1mg
  • Phosphorus
    354mg
  • Selenium
    32mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home