Creamy Parmesan Fettuccini Recipe

Name: Creamy Parmesan Fettuccini Recipe
Total time: 30 min
Yield: 6
Cuisine: Italian

Recipe By Taste Of Home

Try this creamy and comforting side dish with a wide variety of entrees. It's fast and so flavorful. Donna Mosher - Augusta, Montana.

3.9

16 Rating -

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Vegdiet

30minstotal

15minsPrep

15minsCook

30m.total

15m.Prep

15m.Cook

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Ingredients for Creamy Parmesan Fettuccini Recipe

1.33 ounce Uncooked Fettuccine
1/2 tablespoon Olive oil
0.17 tablespoon All purpose flour
0.17 can Fat free evaporated milk
0.33 Green onions, chopped
0.33 teaspoon Tablespoons minced fresh basil or 2 dried basil
1/25 teaspoon Salt
1/25 teaspoon Garlic powder
1/25 teaspoon Grated lemon zest
1/50 teaspoon Pepper
0.06 cup Grated Parmesan Cheese
As required Additional grated parmesan cheese and minced fresh basil, optional

Nutrition
value

120

calories per serving

7 g Fat4 g Protein9 g Carbs< 1 g FiberOther

Current Totals

Fat
7g
Protein
4g
Carbs
9g
Fiber
< 1g

MacroNutrients

Carbs
9g
Protein
4g
Fiber
< 1g

Fats

Fat
7g

Vitamins & Minerals

Calcium
79mg
Iron
< 1mg
Vitamin A
8mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
18mcg
Vitamin B12
< 1mcg
Vitamin C
6mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
12mg
Manganese
< 1mg
Phosphorus
79mg
Selenium
4mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home