Creamy Mushroom Risotto Recipe
Recipe By SueBee Homemaker
A creamy side dish of arborio rice cooked low and slow, and topped with roasted mushrooms and parmesan cheese. Its so good and we even eat it as a main dish.
4.8
12 Rating -
Rate
Non Vegdiet
35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Creamy Mushroom Risotto Recipe
- 0.67 tablespoon Olive oil
- 2.67 ounce Sliced white or bella mushrooms
- 0.17 Medium onion chopped
- 1/2 Cloves garlic minced
- 1/4 cup Arborio rice
- 0.17 cup White wine
- 0.67 cup Lower sodium chicken broth
- As required Kosher salt and freshly ground black pepper to taste
- 0.13 cup Freshly grated parmesan cheese plus more to serve
Nutrition
value
value
653
calories per serving
11 g Fat14 g Protein115 g Carbs3 g FiberOther
Current Totals
- Fat11g
- Protein14g
- Carbs115g
- Fiber3g
MacroNutrients
- Carbs115g
- Protein14g
- Fiber3g
Fats
- Fat11g
Vitamins & Minerals
- Calcium178mg
- Iron4mg
- Vitamin A181mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B930mcg
- Vitamin B12< 1mcg
- Vitamin C7mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium151mg
- Manganese2mg
- Phosphorus284mg
- Selenium9mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By SueBee Homemaker