Ingredients for Creamy Mushroom And Leek Pasta Sauce Recipe
0.33 tablespoon Olive oil
0.33 Large leeks stems removed, thinly sliced
0.08 pound Mushrooms white or brown will do just fine
1/2 Garlic cloves pressed
0.08 cup Reduced Sodium Chicken Broth
1/4 cup Heavy whipping cream
0.33 tablespoon Chopped dill fresh or frozen
0.08 teaspoon Salt Or To Taste
1/50 teaspoon Pepper or to taste
As required Parmesan to serve
Nutrition value
379
calories per serving
26 g Fat12 g Protein46 g Carbs3 g FiberOther
Current Totals
Fat
26g
Protein
12g
Carbs
46g
Fiber
3g
MacroNutrients
Carbs
46g
Protein
12g
Fiber
3g
Fats
Fat
26g
Vitamins & Minerals
Calcium
135mg
Iron
2mg
Vitamin A
181mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
4mcg
Vitamin B12
0mcg
Vitamin C
1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
53mg
Manganese
< 1mg
Phosphorus
176mg
Selenium
3mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment