Creamy Lobster Bisque Recipe
Recipe By Diethood
An easier version of the french classic, this is a silky pureed seafood soup made with tender, buttery lobster tails, fresh herbs, and stock.
4.1
29 Rating -
Rate
1hr total
15minsPrep
45minsCook
1hr total
15m.Prep
45m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Creamy Lobster Bisque Recipe
- 1/2 Lobster tails
- 1/4 tablespoon Olive oil
- 0.13 tablespoon Butter
- 0.13 Small yellow onion, diced
- 0.38 Stalks celery, finely chopped
- 1/4 Carrots, peeled and finely chopped
- 0.13 teaspoon Chopped fresh thyme leaves
- 0.13 teaspoon Chopped fresh rosemary leaves
- As required Salt and fresh ground black pepper, to taste
- 1/2 Cloves garlic, minced
- 1.31 tablespoon Tomato paste
- 1/4 tablespoon All purpose flour
- 0.63-3/4 cup Seafood stock
- 0.69 cup Dry white wine
- 0.13 Bay leaf
- 0.06 cup Heavy cream
- As required Chopped fresh parsley, for garnish
Nutrition
value
value
263
calories per serving
4 g Fat9 g Protein18 g Carbs4 g FiberOther
Current Totals
- Fat4g
- Protein9g
- Carbs18g
- Fiber4g
MacroNutrients
- Carbs18g
- Protein9g
- Fiber4g
Fats
- Fat4g
Vitamins & Minerals
- Calcium96mg
- Iron3mg
- Vitamin A1015mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B666mg
- Vitamin B9871mcg
- Vitamin B120mcg
- Vitamin C17mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium64mg
- Manganese1mg
- Phosphorus155mg
- Selenium32mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Diethood