Creamy Lima Beans With Sour Cream Sauce Recipe

Recipe By The Spruce Eats

Frozen butter beans or lima beans are transformed with a simple white sauce and sour cream.

5
30 Rating -
Rate
Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Creamy Lima Beans With Sour Cream Sauce
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ingredients serve

Ingredients for Creamy Lima Beans With Sour Cream Sauce Recipe

  • 0.38 cup Frozen baby lima beans or butter beans
  • 3/4 tablespoon Chopped Green Onion
  • 1/4 tablespoon Butter
  • 1/4 tablespoon All purpose flour
  • 0.06 teaspoon Salt
  • dash Dash pepper
  • 0.13 cup Milk
  • 1/2 tablespoon Light brown sugar
Nutrition
value
100
calories per serving
4 g Fat5 g Protein10 g Carbs9 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    5g
  • Carbs
    10g
  • Fiber
    9g

MacroNutrients

  • Carbs
    10g
  • Protein
    5g
  • Fiber
    9g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    107mg
  • Iron
    1mg
  • Vitamin A
    81mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    31mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    14mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    51mg
  • Manganese
    < 1mg
  • Phosphorus
    103mg
  • Selenium
    11mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Spruce Eats