Ingredients for Creamy Gruyere and Shrimp Pasta Recipe
1.33 ounce Penne or fusilli pasta
0.33 cup Nonfat milk
1/25 cup All purpose flour
0.08 teaspoon Salt
0.21 cup Grated gruyere cheese, divided
0.17 tablespoon Butter
1/4 pound Raw shrimp, peeled and deveined
0.67 Medium garlic cloves, minced
0.33 tablespoon Dry white wine
1/25 teaspoon Cayenne pepper
As required Chopped fresh parsley, for garnish
Nutrition value
538
calories per serving
25 g Fat38 g Protein53 g Carbs3 g FiberOther
Current Totals
Fat
25g
Protein
38g
Carbs
53g
Fiber
3g
MacroNutrients
Carbs
53g
Protein
38g
Fiber
3g
Fats
Fat
25g
Vitamins & Minerals
Calcium
349mg
Iron
3mg
Vitamin A
74mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
64mcg
Vitamin B12
2mcg
Vitamin C
4mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
90mg
Manganese
1mg
Phosphorus
500mg
Selenium
56mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment