Creamy Gnocchi With Mushrooms And Spinach Recipe
Recipe By Seasons And Suppers
This one-pan creamy gnocchi with mushrooms and spinach is quick, easy and delicious. no boiling required and ready in less than 30 minutes
4.8
19 Rating -
Rate
Non Vegdiet
25minstotal
5minsPrep
20minsCook
25m.total
5m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Creamy Gnocchi With Mushrooms And Spinach Recipe
- 1/4-1/2 tablespoon Butter
- 1/2 Cloves garlic, smashed
- 2 ounce Mushrooms, sliced
- 0.06 cup Onion, thinly sliced
- 1/4 sprig Fresh thyme, or pinch of dried thyme leaves
- 1/2 teaspoon Brown sugar, optional
- 1/2 teaspoon Red wine vinegar, optional
- As required Salt and freshly ground pepper
- 0.13-0.19 cup Chicken
- 3-4.25 ounce Potato gnocchi, fresh or shelf stable
- 0.13 cup Heavy whipping cream,
- 1/2-3/4 cup Baby spinach
- As required Grated parmesan, for serving
Nutrition
value
value
278
calories per serving
12 g Fat10 g Protein30 g Carbs8 g FiberOther
Current Totals
- Fat12g
- Protein10g
- Carbs30g
- Fiber8g
MacroNutrients
- Carbs30g
- Protein10g
- Fiber8g
Fats
- Fat12g
Vitamins & Minerals
- Calcium145mg
- Iron4mg
- Vitamin A8125mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9159mcg
- Vitamin B12< 1mcg
- Vitamin C50mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium120mg
- Manganese2mg
- Phosphorus134mg
- Selenium8mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Seasons And Suppers