Creamy Gnocchi Soup With Rosemary Bacon Recipe
Recipe By HalfBaked Harvest
The perfect cozy bowl, great for nights when you’re craving Italian, but want something warming.
3.6
23 Rating -
Rate
Non Vegdiet
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Creamy Gnocchi Soup With Rosemary Bacon Recipe
- 0.67 slices thick cut bacon, chopped
- 0.17 tablespoon fresh chopped rosemary
- 0.33 tablespoon extra virgin olive oil
- 0.17 yellow onion, chopped
- 1 carrots, chopped
- 0.67 celery stalks, chopped
- 0.33-0.67 cloves garlic, minced or grated
- 0.33 tablespoon fresh thyme leaves
- 0.17 tablespoon dried basil
- 0.17-0.33 teaspoon fennel seeds use to your taste
- 0.17 pinch crushed red pepper flakes
- As required kosher salt and black pepper
- 0.33 tablespoon salted butter
- 0.33 tablespoon All purpose flour
- 0.67-1 cup low sodium vegetable broth
- 0.67-1 cup roughly chopped kale
- 1/4 cup canned coconut milk, heavy cream, or whole milk
- 0.08 cup grated parmesan or asiago cheese, plus more for serving
- 0.17 pound fresh potato gnocchi
Nutrition
value
value
513
calories per serving
14 g Fat43 g Protein49 g Carbs17 g FiberOther
Current Totals
- Fat14g
- Protein43g
- Carbs49g
- Fiber17g
MacroNutrients
- Carbs49g
- Protein43g
- Fiber17g
Fats
- Fat14g
Vitamins & Minerals
- Calcium578mg
- Iron11mg
- Vitamin A7357mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B6< 1mg
- Vitamin B9272mcg
- Vitamin B12< 1mcg
- Vitamin C190mg
- Vitamin E3mg
- Copper2mcg
- Magnesium174mg
- Manganese2mg
- Phosphorus513mg
- Selenium35mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By HalfBaked Harvest