Creamy Garlic Prawn Sauce Recipe

Recipe By Slurrp

Creamy Garlic Prawn Sauce is a rich and flavorful sauce made with garlic, butter, cream, and prawns. It is a versatile sauce that can be used to enhance the flavor of pasta, rice, or grilled seafood. The garlic adds a deliciously aromatic taste, while the cream and butter create a creamy and indulgent texture. This sauce is perfect for seafood lovers and is sure to impress your guests with its delicious taste and creamy consistency.

4.4
18 Rating -
Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Creamy Garlic Prawn Sauce
plan
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ingredients serve

Ingredients for Creamy Garlic Prawn Sauce Recipe

  • 1/2 tablespoon Butter
  • 1 cloves Cloves Garlic, Minced
  • 1/4 pound Prawns, Peeled And Deveined
  • 1/4 cup Heavy Cream
  • As required Salt And Pepper, To Taste
  • as required Chopped Parsley Or Grated Parmesan Cheese, For Garnish

Directions: Creamy Garlic Prawn Sauce Recipe

Cooking Directions

  • STEP 1.Melt butter in a pan over medium heat and add minced garlic. Cook until fragrant.
  • STEP 2.Add prawns to the pan and cook until they turn pink and are cooked through.
  • STEP 3.Pour in the cream and stir well. Simmer for a few minutes until the sauce thickens.
  • STEP 4.Season with salt and pepper to taste. Serve the creamy garlic prawn sauce over pasta, rice, or grilled seafood.
  • STEP 5.Garnish with chopped parsley or grated Parmesan cheese, if desired.

Cooking Tips

  • Make sure to use fresh prawns for the best flavor and texture.
  • Adjust the amount of garlic according to your preference.
  • For a lighter version, you can use half-and-half or milk instead of cream.
  • Feel free to add other herbs or spices like chili flakes or paprika for extra flavor.
  • Leftover sauce can be stored in an airtight container in the refrigerator for up to 3 days.

Storage and Serving

  • Store any leftover creamy garlic prawn sauce in an airtight container in the refrigerator.
  • Reheat the sauce gently in a saucepan over low heat, stirring occasionally.
  • Serve the sauce over cooked pasta, rice, or grilled seafood for a delicious meal.
Nutrition
value
33
calories per serving
1 g Fat< 1 g Protein3 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    < 1g
  • Carbs
    3g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    3g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    5mg
  • Iron
    < 1mg
  • Vitamin A
    4mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    4mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    5mg
  • Manganese
    < 1mg
  • Phosphorus
    10mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp