Creamy Crab And Asparagus Salad Recipe

Recipe By Rachael Ray

4.2
25 Rating -
Rate
14minstotal
10minsPrep
4minsCook
14m.total
10m.Prep
4m.Cook
Creamy Crab And Asparagus Salad
plan
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ingredients serve

Ingredients for Creamy Crab And Asparagus Salad Recipe

  • 0.38 pound Asparagus, quartered crosswise on an angle
  • 1/4 tablespoon Extra virgin olive oil
  • As required Salt and pepper
  • 1/2 tablespoon Finely Chopped Chives
  • 1/2 tablespoon Mayonnaise
  • 1/2 teaspoon Fresh lemon juice, plus lemon wedges for serving
  • 0.38 teaspoon Ketchup
Nutrition
value
112
calories per serving
4 g Fat14 g Protein7 g Carbs4 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    14g
  • Carbs
    7g
  • Fiber
    4g

MacroNutrients

  • Carbs
    7g
  • Protein
    14g
  • Fiber
    4g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    93mg
  • Iron
    4mg
  • Vitamin A
    65mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    118mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    12mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    44mg
  • Manganese
    < 1mg
  • Phosphorus
    221mg
  • Selenium
    28mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Rachael Ray