Creamy Corn And Bacon Soup Recipe
Recipe By Taste
Keep away the winter chills with this creamy corn and bacon soup.
4.2
22 Rating -
Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Creamy Corn And Bacon Soup Recipe
- 5 gram Butter
- 1/4 Leek, pale section only, coarsely chopped
- 1/2 Bacon rashers, finely chopped
- 1/2 Garlic Cloves, Crushed
- 1 Corn cobs, husks and silks removed
- 1/4 Brushed potato, peeled, coarsely chopped
- 1 cup Massel chicken style liquid stock or vegetable liquid stock
- 0.13 cup Thickened cream
- As required Finely chopped red chilli, to serve
- sprig Thyme to serve
Nutrition
value
value
344
calories per serving
22 g Fat28 g Protein9 g Carbs2 g FiberOther
Current Totals
- Fat22g
- Protein28g
- Carbs9g
- Fiber2g
MacroNutrients
- Carbs9g
- Protein28g
- Fiber2g
Fats
- Fat22g
Vitamins & Minerals
- Calcium49mg
- Iron2mg
- Vitamin A1991mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B6< 1mg
- Vitamin B921mcg
- Vitamin B120mcg
- Vitamin C7mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium47mg
- Manganese1mg
- Phosphorus300mg
- Selenium29mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste