Creamy Coconut Chicken Meatball And Noodle Curry Recipe

Recipe By HalfBaked Harvest

The perfect weeknight dinner...made in about 30 minutes, hearty, cozy, delicious + healthy too!

3.9
16 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Creamy Coconut Chicken Meatball And Noodle Curry
plan
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ingredients serve

Ingredients for Creamy Coconut Chicken Meatball And Noodle Curry Recipe

  • 0.17 pound ground chicken
  • 0.33 green onions, finely chopped, plus more for serving
  • 1/25 teaspoon cup + 2 low sodium soy sauce
  • As required Black pepper
  • 0.83 tablespoon extra virgin olive oil or avocado oil
  • 0.17 cup cubed butternut squash or sweet potato
  • 0.33-1/2 medium shallots, thinly sliced
  • 0.17 inch fresh ginger, grated
  • 0.67 cloves garlic, minced or grated
  • 0.08 cup fresh cilantro, chopped, plus more for serving
  • 1/25 cup Thai Red Curry Paste
  • 0.33 can full fat coconut milk
  • 0.33 tablespoon creamy peanut butter
  • 0.17 tablespoon fish sauce
  • 0.33 cup baby spinach
  • 1.33 ounce egg or rice noodles
  • As required pomegranate arils, for serving
Nutrition
value
453
calories per serving
23 g Fat19 g Protein40 g Carbs4 g FiberOther

Current Totals

  • Fat
    23g
  • Protein
    19g
  • Carbs
    40g
  • Fiber
    4g

MacroNutrients

  • Carbs
    40g
  • Protein
    19g
  • Fiber
    4g

Fats

  • Fat
    23g

Vitamins & Minerals

  • Calcium
    108mg
  • Iron
    4mg
  • Vitamin A
    1783mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    102mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    24mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    91mg
  • Manganese
    2mg
  • Phosphorus
    248mg
  • Selenium
    22mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By HalfBaked Harvest