Creamy Chicken Toast Recipe
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Diced chicken breasts meld with greens onions, peppers, and tarragon in chef john's simple cream sauce-turned-main-course served over toast.
4.2
30 Rating -
Rate
Non Vegdiet
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Creamy Chicken Toast Recipe
- 3 ounce Skinless, boneless chicken breast, cut into strips
- As required Salt
- 1/4 tablespoon Butter
- 1/2 tablespoon Sliced green onions, white and lighter green parts, or to taste
- 0.13 As required Red bell pepper, or , diced
- 1/4 As required Large jalapeno pepper, or , seeded and diced
- 0.06 cup Chicken Broth
- 0.38 cup Heavy cream
- 1/2 tablespoon Creme fraiche
- 1/4 pinch Ground black pepper
- 1/4 pinch Cayenne pepper
- 1/4 tablespoon Chopped fresh tarragon
Nutrition
value
value
174
calories per serving
8 g Fat22 g Protein3 g Carbs1 g FiberOther
Current Totals
- Fat8g
- Protein22g
- Carbs3g
- Fiber1g
MacroNutrients
- Carbs3g
- Protein22g
- Fiber1g
Fats
- Fat8g
Vitamins & Minerals
- Calcium57mg
- Iron2mg
- Vitamin A70mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B6< 1mg
- Vitamin B931mcg
- Vitamin B120mcg
- Vitamin C26mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium35mg
- Manganese< 1mg
- Phosphorus184mg
- Selenium18mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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