Creamy Chicken Tetrazzini Casserole Recipe
Recipe By Taste Of Home
This creamy tetrazzini has been one of my favorite recipes for over 20 years. I always hear, "Yum. Is there any more?" Even overnight guests ask for leftovers the next day! Amanda Hertz-Crisel, Eagle Point, Oregon.
3.6
19 Rating -
Rate
Non Vegdiet
1hr total
30minsPrep
30minsCook
1hr total
30m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Creamy Chicken Tetrazzini Casserole Recipe
- 2 ounce Uncooked spaghetti
- 0.17 Small onion, chopped
- 0.17 Celery rib, chopped
- 1/25 cup Butter, cubed
- 0.17 can Chicken Broth
- 1/4 cup Half and half cream
- 0.17 Package cream cheese, cubed
- 0.33 cup Cubed cooked chicken
- 0.17 can Mushroom stems and pieces, drained
- 0.33-0.67 tablespoon Sliced pimientos
- 0.08 teaspoon Salt
- 1/25 teaspoon Pepper
- 0.08 cup Sliced almonds, toasted
- 1/25 cup Grated Parmesan Cheese
- 1/25 cup Crushed potato chips
Nutrition
value
value
218
calories per serving
15 g Fat15 g Protein6 g Carbs4 g FiberOther
Current Totals
- Fat15g
- Protein15g
- Carbs6g
- Fiber4g
MacroNutrients
- Carbs6g
- Protein15g
- Fiber4g
Fats
- Fat15g
Vitamins & Minerals
- Calcium111mg
- Iron3mg
- Vitamin A598mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B932mcg
- Vitamin B12< 1mcg
- Vitamin C12mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium78mg
- Manganese< 1mg
- Phosphorus218mg
- Selenium15mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home