Creamy Chicken Brussels Sprouts & Mushrooms One-Pot Pasta Recipe

Recipe By EatingWell

You'll only have to dirty one pot in this easy pasta recipe that cooks chicken and vegetables right along with the noodles. Plus, by using the exact amount of water you need to cook the pasta, the starch that usually gets drained off with your pasta water stays in the pot, giving you delectably creamy results.

4.2
19 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
Creamy Chicken Brussels Sprouts & Mushrooms One-Pot Pasta
plan
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ingredients serve

Ingredients for Creamy Chicken Brussels Sprouts & Mushrooms One-Pot Pasta Recipe

  • 1.60 ounce Whole wheat linguine or spaghetti
  • 1/5 pound Boneless, Skinless Chicken Thighs
  • 0.80 cup Sliced Mushrooms
  • 0.40 cup Sliced brussels sprouts
  • 1/5 Medium Onion, Chopped
  • 0.80 Cloves Garlic, Thinly Sliced
  • 0.40 tablespoon Boursin cheese
  • 1/4 teaspoon Dried Thyme
  • 0.15 teaspoon Dried Rosemary
  • 0.15 teaspoon Salt
  • 0.80 cup Water
Nutrition
value
399
calories per serving
15 g Fat26 g Protein40 g Carbs7 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    26g
  • Carbs
    40g
  • Fiber
    7g

MacroNutrients

  • Carbs
    40g
  • Protein
    26g
  • Fiber
    7g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    136mg
  • Iron
    5mg
  • Vitamin A
    429mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    94mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    63mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    87mg
  • Manganese
    2mg
  • Phosphorus
    309mg
  • Selenium
    21mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By EatingWell