Creamy Chicken and Quinoa Cordon Bleu Casserole Recipe
Recipe By Mels Kitchen Cafe
This creamy chicken and quinoa cordon bleu casserole is amazing It includes make-ahead instructions and from-scratch sauce
4.5
11 Rating -
Rate
Non Vegdiet
1hr 15minstotal
20minsPrep
55minsCook
1hr 15m.total
20m.Prep
55m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Creamy Chicken and Quinoa Cordon Bleu Casserole Recipe
- 0.45 cup Double batch homemade condensed cream of chicken soup
- 0.17 cup Low sodium chicken broth
- 1/25 teaspoon Salt
- 1/25 teaspoon Black pepper
- 0.17 cup Quinoa, rinsed well and drained
- 0.17-0.33 cup Cooked diced chicken
- 0.17 cup Chopped deli ham, or leftover ham of any sort
- 0.08 cup Shredded swiss cheese
- 0.08 cup Shredded monterey jack cheese
- 0.33 cup Broccoli crowns, chopped into bite size pieces if needed
- 1/25 cup Shredded or grated parmesan cheese
Nutrition
value
value
594
calories per serving
32 g Fat49 g Protein25 g Carbs6 g FiberOther
Current Totals
- Fat32g
- Protein49g
- Carbs25g
- Fiber6g
MacroNutrients
- Carbs25g
- Protein49g
- Fiber6g
Fats
- Fat32g
Vitamins & Minerals
- Calcium232mg
- Iron5mg
- Vitamin A20mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B311mg
- Vitamin B6< 1mg
- Vitamin B9120mcg
- Vitamin B12< 1mcg
- Vitamin C11mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium98mg
- Manganese< 1mg
- Phosphorus537mg
- Selenium45mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Mels Kitchen Cafe