Creamy Cavatelli Pasta With Braised Pork Shishito Peppers & Basil Recipe

Recipe By EatingWell

Mayonnaise adds great tang and texture to this easy pasta recipe--who knew? Black garlic, which is fermented, offers a sweeter, more mellow flavor than fresh. Find it at well-stocked supermarkets or substitute cloves of roasted garlic.

4.3
24 Rating -
Rate
Non Vegdiet
40minstotal
40m.total
Creamy Cavatelli Pasta With Braised Pork Shishito Peppers & Basil
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Ingredients for Creamy Cavatelli Pasta With Braised Pork Shishito Peppers & Basil Recipe

  • 1.60 ounce Cavatelli or orecchiette pasta
  • 1/5 tablespoon Extra virgin olive oil
  • 1/5 cup Cherry tomatoes halved
  • 0.80 Cloves Garlic, Thinly Sliced
  • 1.60 Cloves black garlic, chopped
  • 1/5 cup Chopped shishito peppers
  • 0.40 cup Shredded braised pork
  • 1/10 cup Torn fresh basil leaves
  • 1 tablespoon Mayonnaise
  • 1/5 tablespoon Sherry vinegar
Nutrition
value
244
calories per serving
9 g Fat16 g Protein42 g Carbs5 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    16g
  • Carbs
    42g
  • Fiber
    5g

MacroNutrients

  • Carbs
    42g
  • Protein
    16g
  • Fiber
    5g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    90mg
  • Iron
    3mg
  • Vitamin A
    144mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    33mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    42mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    76mg
  • Manganese
    5mg
  • Phosphorus
    184mg
  • Selenium
    20mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By EatingWell