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Creamy Cauliflower and Bacon Soup Recipe

Recipe By Taste Of Home

“This is such a rich dish, you don’t need to serve a lot with it. For a simple garnish instead of the bacon, I add a drop of hot sauce to the top and drag a butter knife through it. ” Mildred Caruso - Brighton, Tennessee.

3.8
14 Rating -
Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
Creamy Cauliflower and Bacon Soup
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Ingredients for Creamy Cauliflower and Bacon Soup Recipe

  • 1/4 Medium head cauliflower , cut into florets
  • 1/2 cup Half and half cream, divided
  • 0.13 cup Shredded asiago cheese
  • 0.13 teaspoon Salt
  • 0.13 teaspoon Ground nutmeg
  • 0.03 teaspoon Pepper
  • 0.13 cup 1 water
  • 1 Bacon strips, cooked and crumbled
Nutrition
value
57
calories per serving
3 g Fat4 g Protein3 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    4g
  • Carbs
    3g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    3g
  • Protein
    4g
  • Fiber
    < 1g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    96mg
  • Iron
    < 1mg
  • Vitamin A
    2mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    29mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    12mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    12mg
  • Manganese
    < 1mg
  • Phosphorus
    75mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home