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Recipes
Creamy Carrot Soup Recipe
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Ingredients
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Nutrition
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Creamy Carrot Soup Recipe
Recipe By
Taste
This creamy carrot soup is low in kilojoules and full of delicious vegetable flavour.
4.9
14 Rating -
Rate
45mins
total
20mins
Prep
25mins
Cook
45m.
total
20m.
Prep
25m.
Cook
plan
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ingredients
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serve
1
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Ingredients for Creamy Carrot Soup Recipe
1/4 tablespoon
Olive oil
1/4
Large brown onion, halved, chopped
1.25
Large carrots, peeled, chopped
93.75 milliliter
Massel chicken style liquid stock
1
Poppy seed bread rolls
6.25 gram
Reduced fat dairy spread
20 milliliter
Thin cream
15 milliliter
Milk
As required
Salt and freshly ground black pepper
Nutrition
value
280
calories
per serving
18 g Fat
19 g Protein
9 g Carbs
6 g Fiber
Other
Current Totals
Fat
18g
Protein
19g
Carbs
9g
Fiber
6g
MacroNutrients
Carbs
9g
Protein
19g
Fiber
6g
Fats
Fat
18g
Vitamins & Minerals
Calcium
87mg
Iron
3mg
Vitamin A
2899mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
< 1mg
Vitamin B9
54mcg
Vitamin B12
0mcg
Vitamin C
17mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
66mg
Manganese
< 1mg
Phosphorus
223mg
Selenium
20mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Taste