Ingredients for Creamy Butternut Squash Pasta with Bacon Recipe
93.75 gram Fettuccine pasta
1.50 Slices thick cut bacon , chopped
5 Sage leaves
1/4 Onion , grated
1/4 Large carrot , peeled and grated
3/4 Garlic cloves , minced
1/2 cup Frozen diced butternut squash
0.13 teaspoon Salt
0.13 cup Sour cream
Nutrition value
252
calories per serving
3 g Fat13 g Protein78 g Carbs7 g FiberOther
Current Totals
Fat
3g
Protein
13g
Carbs
78g
Fiber
7g
MacroNutrients
Carbs
78g
Protein
13g
Fiber
7g
Fats
Fat
3g
Vitamins & Minerals
Calcium
58mg
Iron
3mg
Vitamin A
788mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
27mcg
Vitamin B12
0mcg
Vitamin C
11mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
86mg
Manganese
2mg
Phosphorus
195mg
Selenium
2mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment