Creamy Broccoli Basil Soup Recipe

Recipe By Hy-Vee

When paired with potato, pureed broccoli creates a hearty, full-bodied soup. It's also an excellent source of dietary fiber and many vitamins and minerals. Dietitian tip: i like using goat cheese instead of feta.

4.1
20 Rating -
Rate
Non Vegdiet
45minstotal
10minsPrep
35minsCook
45m.total
10m.Prep
35m.Cook
Creamy Broccoli Basil Soup
plan
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ingredients serve

Ingredients for Creamy Broccoli Basil Soup Recipe

  • 1/2 teaspoon Hy vee select olive oil
  • 0.19 C. of yellow onion
  • 1/4 tablespoon Celery
  • 1 C. of fresh broccoli
  • 1/4 Medium yukon gold potato
  • 0.63 C. of hy vee 33% less sodium chicken broth
  • 1/4 teaspoon Hy vee garlic powder
  • 0.13 teaspoon Hy vee ground nutmeg
  • 0.13 C. of fresh basil leaves
  • As required Hy vee salt
  • 0.06 C. of hy vee select crumbled feta cheese
Nutrition
value
167
calories per serving
6 g Fat6 g Protein19 g Carbs5 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    6g
  • Carbs
    19g
  • Fiber
    5g

MacroNutrients

  • Carbs
    19g
  • Protein
    6g
  • Fiber
    5g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    76mg
  • Iron
    1mg
  • Vitamin A
    2235mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    111mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    40mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    45mg
  • Manganese
    < 1mg
  • Phosphorus
    118mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Hy-Vee