Creamy Beef Enchiladas Recipe

Recipe By Taste Of Home

These American-style enchiladas are rich, creamy and loaded with cheese. Kids will like the texture and the fact that they have just a touch of south-of-the-border heat. Belinda Moran, Woodbury, Tennessee.

3.8
22 Rating -
Rate
Non Vegdiet
45minstotal
25minsPrep
20minsCook
45m.total
25m.Prep
20m.Cook
Creamy Beef Enchiladas
plan
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ingredients serve

Ingredients for Creamy Beef Enchiladas Recipe

  • 0.17 pound Lean Ground Beef
  • 0.08 cup Chopped Onion
  • 0.08 can Condensed cream of mushroom soup, undiluted
  • 0.08 cup Sour cream
  • 0.08 can Chopped green chilies
  • 1/4 cup Shredded Cheddar Cheese, Divided
  • 1/4 can Enchilada sauce, divided
  • 1 Flour tortillas , warmed
Nutrition
value
270
calories per serving
18 g Fat26 g Protein1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    26g
  • Carbs
    1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    1g
  • Protein
    26g
  • Fiber
    < 1g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    348mg
  • Iron
    2mg
  • Vitamin A
    144mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    21mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    38mg
  • Manganese
    < 1mg
  • Phosphorus
    374mg
  • Selenium
    15mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home