Ingredients for Creamy Asparagus And Peas Pasta Recipe
0.08 inch 5 slices bacon, cut into -s
0.17 inch Pound fresh asparagus, trimmed and cut into -s
0.08 pound Fresh peas
0.17 Onion, chopped
0.08 Lemon, juiced
As required Salt and ground black pepper
0.17 pound Fresh fettuccine pasta
1/2 tablespoon Heavy cream
Nutrition value
199
calories per serving
1 g Fat13 g Protein62 g Carbs6 g FiberOther
Current Totals
Fat
1g
Protein
13g
Carbs
62g
Fiber
6g
MacroNutrients
Carbs
62g
Protein
13g
Fiber
6g
Fats
Fat
1g
Vitamins & Minerals
Calcium
36mg
Iron
2mg
Vitamin A
221mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
37mcg
Vitamin B12
0mcg
Vitamin C
24mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
73mg
Manganese
< 1mg
Phosphorus
173mg
Selenium
2mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment