Creamed Spinach with Bacon Recipe
Recipe By Taste Of Home
My twins wouldn’t eat anything that even resembled a vegetable, but they ate seconds and sometimes thirds of this fabulous spinach. I received the recipe from a friend several years ago, and it’s been part of my Thanksgiving menu ever since. I usually double or triple the recipe. My children aren’t the only ones who want extra servings!.
3.5
27 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Creamed Spinach with Bacon Recipe
- 0.17 Large onion, finely chopped
- 0.67 Green onions, finely chopped
- 0.67 Bacon strips, diced
- 0.33 teaspoon Tablespoons plus 2 butter
- 0.17 Garlic clove, minced
- 0.08 cup All purpose flour
- 0.21 teaspoon Salt
- 1/25 teaspoon Pepper
- 0.42 cup Milk
- 1/2 Packages frozen chopped spinach, thawed and squeezed dry
- 0.08 cup Half and half cream
Nutrition
value
value
177
calories per serving
7 g Fat6 g Protein21 g Carbs3 g FiberOther
Current Totals
- Fat7g
- Protein6g
- Carbs21g
- Fiber3g
MacroNutrients
- Carbs21g
- Protein6g
- Fiber3g
Fats
- Fat7g
Vitamins & Minerals
- Calcium157mg
- Iron1mg
- Vitamin A183mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B953mcg
- Vitamin B120mcg
- Vitamin C20mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium43mg
- Manganese< 1mg
- Phosphorus140mg
- Selenium4mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home