Creamed Greens Casserole Recipe

Recipe By Southern Living

You wont have any trouble getting your family to eat their greens when you serve this hot and cheesy casserole. A great pick to serve with your holiday feast, this casserole, which only takes 45 minutes from oven to table, also makes a satisfying side dish for a weeknight dinner. Just pair it with grilled chicken or a steak. Cook onions and garlic together, then add kale and collards and allow them to wilt in the heat of the skillet. Stir in cream cheese, fontina, and seasonings, pour into a baking dish, top with fresh breadcrumbs, and bake. Look for pre-chopped greens in the produce section of your grocery store; convenience products can go a long way in cutting down on prep time. To make this casserole in advance, cool the mixture in baking dish to room temperature, cover with aluminum foil and refrigerate. Reheat, covered, in a low oven (250f to 300f) until hot and bubbly, then uncover and bake until the bread crumb top browns.

4.4
29 Rating -
Rate
Vegdiet
45minstotal
45m.total
Creamed Greens Casserole
plan
Bookmark

ingredients serve

Ingredients for Creamed Greens Casserole Recipe

  • 0.33 cup Fresh Breadcrumbs
  • 1/25 cup Olive Oil, Divided
  • 1/4 teaspoon Finely chopped garlic, divided
  • 0.21 teaspoon Kosher Salt, Divided
  • 0.08 cup Chopped yellow onion
  • 1/2 bunch Fresh lacinato kale, stemmed and thinly sliced
  • 0.17 bunch Fresh collard greens, stemmed and thinly sliced
  • 1 ounce Cream cheese
  • 0.67 ounce Fontina cheese, shredded
  • 0.17 cup 1 2 and half
  • 1/25 teaspoon Black pepper
Nutrition
value
584
calories per serving
27 g Fat21 g Protein64 g Carbs9 g FiberOther

Current Totals

  • Fat
    27g
  • Protein
    21g
  • Carbs
    64g
  • Fiber
    9g

MacroNutrients

  • Carbs
    64g
  • Protein
    21g
  • Fiber
    9g

Fats

  • Fat
    27g

Vitamins & Minerals

  • Calcium
    502mg
  • Iron
    6mg
  • Vitamin A
    845mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    248mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    171mg
  • Vitamin E
    3mg
  • Copper
    1mcg
  • Magnesium
    123mg
  • Manganese
    1mg
  • Phosphorus
    345mg
  • Selenium
    25mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Southern Living