Garlic Butter Creamed Corn Chicken Recipe

Recipe By HalfBaked Harvest

This chicken is made in under an hour, uses just one skillet, and is beyond delicious. It's creamy, garlicky, packed with corn, and finished with fresh herbs and parmesan. Perfect cozy, summer dinner for any night of the week.

3.7
19 Rating -
Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
Garlic Butter Creamed Corn Chicken
plan
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ingredients serve

Ingredients for Garlic Butter Creamed Corn Chicken Recipe

  • 1/4 pound boneless, skinless chicken breasts or thighs
  • 0.33 tablespoon extra virgin olive oil
  • 0.17 tablespoon fresh chopped thyme, plus more for serving
  • As required kosher salt and pepper
  • 1/25 cup All purpose flour
  • 0.67 slices thick cut bacon, chopped
  • 0.17 small yellow onion, chopped
  • 0.33 tablespoon Butter
  • 0.67 ears corn, kernels removed from cob
  • 0.33 cloves garlic, minced or grated
  • 0.17 teaspoon crushed red pepper flakes
  • 0.13 cup dry white wine, such as Pinot Grigio or Sauvignon Blanc
  • 0.08 cup heavy cream, canned full fat coconut milk, or whole milk
  • 0.08 cup grated parmesan or Asiago cheese
  • As required fresh basil
Nutrition
value
361
calories per serving
23 g Fat27 g Protein8 g Carbs3 g FiberOther

Current Totals

  • Fat
    23g
  • Protein
    27g
  • Carbs
    8g
  • Fiber
    3g

MacroNutrients

  • Carbs
    8g
  • Protein
    27g
  • Fiber
    3g

Fats

  • Fat
    23g

Vitamins & Minerals

  • Calcium
    193mg
  • Iron
    6mg
  • Vitamin A
    198mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    37mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    9mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    59mg
  • Manganese
    < 1mg
  • Phosphorus
    326mg
  • Selenium
    29mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By HalfBaked Harvest