Cream of Spinach Soup is a comforting and nutritious dish made with fresh spinach leaves, onions, garlic, and cream. This velvety soup is packed with vitamins and minerals, making it a healthy choice for a light lunch or dinner. The spinach adds a vibrant green color and a subtle earthy flavor to the soup, while the cream adds richness and creaminess. Serve this soup hot with a crusty bread roll for a satisfying meal.