Cream Of Wheat® Edible Cookie Dough Recipe

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Why settle for sneaking a spoonful of cookie dough when you can have so much more? Try this no-bake homemade edible cookie dough for a delicious treat.

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10minstotal
10minsPrep
10m.total
10m.Prep
Cream Of Wheat® Edible Cookie Dough
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ingredients serve

Ingredients for Cream Of Wheat® Edible Cookie Dough Recipe

  • 0.67 cup Light brown sugar
  • 1/2 cup Peanut butter, crunchy
  • 0.33 cup Unsalted butter, softened
  • 2 Medium-sized bananas, mashed
  • 1 teaspoon Spice islands pure vanilla extract
  • 1.25 cup Original cream of wheat cereal
  • 1/2 cup Flour
Nutrition
value
1884
calories per serving
34 g Fat41 g Protein345 g Carbs29 g FiberOther

Current Totals

  • Fat
    34g
  • Protein
    41g
  • Carbs
    345g
  • Fiber
    29g

MacroNutrients

  • Carbs
    345g
  • Protein
    41g
  • Fiber
    29g

Fats

  • Fat
    34g

Vitamins & Minerals

  • Calcium
    198mg
  • Iron
    10mg
  • Vitamin A
    153mcg
  • Vitamin B1
    1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    2mg
  • Vitamin B9
    169mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    38mg
  • Vitamin E
    3mg
  • Copper
    2mcg
  • Magnesium
    235mg
  • Manganese
    3mg
  • Phosphorus
    536mg
  • Selenium
    26mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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