Cream of tomato with spinach and pasta Recipe

Recipe By Better Butter

This is a very healthy, scrumptious and fulfilling soup. Made with all healthy ingredients. It can be served as an appetizer or a light supper itself.

3.9
14 Rating -
Rate
Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Cream of tomato with spinach and pasta
plan
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ingredients serve

Ingredients for Cream of tomato with spinach and pasta Recipe

  • 1 medium ripened tomatoes
  • 0.06 cup boiled Tortellini
  • 0.06 cup roughly chopped spinach
  • 1/4 tablespoon chopped Basil
  • 0.06 cup fresh cream
  • 0.13 teaspoon cumin seeds
  • 0.13 inch crushed ginger
  • As required Salt
  • As required To Garnish
  • As required Sun Dried Tomatoes
  • As required Freshly ground Black pepper
Nutrition
value
35
calories per serving
< 1 g Fat2 g Protein5 g Carbs3 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    2g
  • Carbs
    5g
  • Fiber
    3g

MacroNutrients

  • Carbs
    5g
  • Protein
    2g
  • Fiber
    3g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    34mg
  • Iron
    < 1mg
  • Vitamin A
    1595mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    45mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    44mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    34mg
  • Manganese
    < 1mg
  • Phosphorus
    36mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter