Cream Of Potato Soup Recipe
Recipe By Taste Of Home
This creamy potato soup is pure comfort food, especially welcome when the temperatures take a plunge. I serve this often...it's a simple supper that can be prepared in a short time. Ruth Ann Stelfox, Raymond, Alberta.
4.9
22 Rating -
Rate
Vegdiet
30minstotal
30minsPrep
30m.total
30m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Cream Of Potato Soup Recipe
- 1 Medium Potatoes, Peeled And Diced
- 1/2 cup Water
- 1 tablespoon Chopped Onion
- 1 tablespoon Butter
- 1 tablespoon All purpose flour
- 1.50 cup Whole milk
- 1/4 teaspoon Salt
- 0.06 teaspoon Celery salt
- dash Pepper
- As required Paprika and minced fresh parsley
Nutrition
value
value
508
calories per serving
26 g Fat17 g Protein52 g Carbs4 g FiberOther
Current Totals
- Fat26g
- Protein17g
- Carbs52g
- Fiber4g
MacroNutrients
- Carbs52g
- Protein17g
- Fiber4g
Fats
- Fat26g
Vitamins & Minerals
- Calcium489mg
- Iron2mg
- Vitamin A128mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B964mcg
- Vitamin B120mcg
- Vitamin C53mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium86mg
- Manganese< 1mg
- Phosphorus402mg
- Selenium8mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home