Cream Of Chicken Soup Recipe
Recipe By Bawarchi
Cream of Chicken Soup is a delicious Continental recipe served as a Soups-Stews.
3.7
15 Rating -
Rate
Non Vegdiet
40minstotal
40m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Cream Of Chicken Soup Recipe
- 1/2 chicken bouillon cubes
- 1/2 cup Hot water
- 0.38 cup white sauce mix
- 1/4 cup minced, cooked chicken
- 0.13 cup finely chopped celery
- 0.13 cup finely chopped onion
- 1/4 teaspoon Garlic Salt
- 1 cup Milk
- 1/4 egg yolk, beaten
- As required chopped chives or watercress, for garnish
- 0.13 teaspoon Salt
Nutrition
value
value
395
calories per serving
26 g Fat19 g Protein22 g Carbs1 g FiberOther
Current Totals
- Fat26g
- Protein19g
- Carbs22g
- Fiber1g
MacroNutrients
- Carbs22g
- Protein19g
- Fiber1g
Fats
- Fat26g
Vitamins & Minerals
- Calcium344mg
- Iron2mg
- Vitamin A248mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B954mcg
- Vitamin B120mcg
- Vitamin C13mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium52mg
- Manganese< 1mg
- Phosphorus378mg
- Selenium17mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi